Simple Dessert Recipes That Are Easy To Memorize

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 Simple Dessert Recipes That Are Easy To Memorize


Surely one of the reasons pumpkin pie only makes a grand appearance roughly once a year is due to how hard it is to make, right? Nope, that’s where you’re wrong. This five-ingredient pumpkin pie requires nothing more than a pre-made pie shell, a can of pumpkin puree, condensed milk, pumpkin pie spice, and eggs. 



All you have to do to make the pie is whisk together the filling ingredients (that’s everything but the pie crust, just in case you were wondering), spread inside your pie crust, and then bake for roughly an hour. The only tricky thing about this recipe is after the first 15 minutes of baking, you’ll need to reduce the heat of your oven from 425 to 350 degrees Fahrenheit. Once it’s baked, simply allow it to sit and cool for about two hours before topping with whipped cream and serving. 





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